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  • About Us
  • Products
    • Grills
      • Robata Grills
      • Teppanyaki Grills
      • Char Grills
      • High Performance Grills
    • Ovens
      • Pie Warmer / Vendor Oven
      • Pizza Ovens
      • Convection Ovens
      • Static Ovens
    • Deep Fryers
    • Cooktops
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Products / Grills / Teppanyaki Grills

Teppanyaki Grills

Grill in the traditional Japanese style with a high quality Cookon gas teppanyaki grill. Teppanyaki cooking emerged in Japan, post WW2. The word teppanyaki is derived from ‘teppan’, which is the metal plate on which it is cooked, and ‘yaki’ meaning grilled, broiled, or pan-fried. Our teppanyaki grill does it all!

Sleek, solid, steel! There is nothing like a solid 20 mm thick steel, fully machine polished teppanyaki grill plate for beautifully even heat distribution. It is perfect for grilling meat, vegetables and seafood and can be customised to suit your commercial applications. Our high-quality commercial teppanyaki grills can be your platform for fine Japanese performance cooking. As our commercial grade grills are approved for in-home use they can also be installed in your beautifully appointed outdoor covered entertainment area as a powerfully capable domestic teppanyaki grill plate.

    Cookon gas teppanyaki grill

    Gas teppanyaki grill WTYPG

    The Cookon teppanyaki grill has a low splashback design to maximise visibility during cooking and a solid 20mm thick machine polished plate to maximise head distribution. The grill is adaptable to any kitchen that wants to offer the teppanyaki taste experience.

    CLICK THE IMAGE ABOVE FOR MORE INFORMATION!

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What is a Teppanyaki grill?

Japanese cuisine has been trending for some time in Australia, with more and more high-end eateries and restaurants choosing to offer discerning customers “a taste of Japan”. Teppanyaki cooking emerged in Japan, post WW2. The word teppanyaki is derived from ‘teppan’, which is the metal plate on which it is cooked, and ‘yaki’ meaning grilled, broiled, or pan-fried. This is not to be confused with a Robata grill or a Hibachi BBQ.

The essence of Teppanyaki cooking is all about enjoying the freshest most flavourful ingredients along with the performance artistry of the chef who is trained to chop and dice food very masterfully. Typical foods cooked on a Teppanyaki grill are cabbage, bean sprouts, shitake mushrooms, onions scallops, prawns, fish pieces, beef, pork or ribs and yakisoba noodles. You can also cook eggplant, corn, carrot…just about anything.

Throughout the cooking process the chef may periodically set the whole grill aflame which can give a sense of excitement and occasion. Guests typically sit around the grill, and the food is cooked very close to them.

For more information on commercial teppanyaki grills, contact us today. The Cookon Teppanyaki grill is AGA certified for commercial – and domestic – use across Australia and New Zealand. Enquire about our commercial Teppanyaki grills now!

Cooking on a gas Teppanyaki grill

One of the major benefits associated with the teppanyaki grill is that it doubles as a method of cooking and a spectacle for customers, adding to the attraction of your offering. Teppanyaki grills:

  • Are a creative, fun experience that patrons love
  • Are durable and can be used indoors or outdoors
  • Maximises the amount of heat that is transferred into the food meaning you can cook a lot of food quickly.
  • Are essential in the preparation of traditional Japanese cuisine

At Cookon, we are dedicated to supplying all Australian restaurants and cafés with customised solutions for their kitchen needs. For the best domestic teppanyaki grill plates on the market, contact our team at Cookon today. We’re happy to talk you through more of the major benefits associated with commercial teppanyaki grills. We also provide cooktops, grills, oil filter machine, deep fryer, hot water urn, ovens, and more.

Cookon is your gas Teppanyaki grill supplier

As a valued supplier of commercial kitchen equipment, our products are behind some of the most prominent restaurants in Australia. Our equipment is built to last and is incredibly reliable in all commercial and industrial kitchen situations. You will be able to use your teppanyaki grill daily and with the prescribed maintenance our equipment delivers on reliability, durability, and strength. There are many reasons as to why you should choose Cookon as your gas teppanyaki grill supplier:

  • Our equipment is designed and manufactured in Australia
  • We can customise the commercial kitchen equipment we make to suit your needs
  • All products are built for high volume, heavy-duty commercial cooking requirements
  • We work hard to ensure our equipment is energy-efficient
  • We are renowned for friendly accessible service
  • We can deliver to anywhere in Australian usually within a week
  • All our products carry an amazing, industry-leading three year warranty on parts and labour.

For more information on why you should choose Cookon as your gas teppanyaki grill supplier, contact us today.

Contact Us Today

Cookon are your hospitality specialists for all heavy-duty cooking equipment, including gas teppanyaki grills in Australia. If you’re looking to transform the functionality of your commercial kitchen, choose Cookon. For more information on domestic teppanyaki grill plates or any of our other equipment, contact us today or call us on (07) 3267 1133.

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FACTORY AND OFFICE 20 Curtin Ave West
Eagle Farm
Qld 4009


(07) 3267 1133

enquiries@cookon.com.au
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Cookon is a member of the
Langford Metal Industries Group
a Queensland Company Established 1955

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