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Investing in Durability with Australian-made Cooking Equipment

Investing in durability with Australian made cooking equipment offers a range of benefits that extend [...]

Introduction to Deep Frying in Restaurants

Overview of Commonly Used Oils in Restaurant Deep Frying  Deep frying is a widely utilized [...]

Introduction to Commercial Deep Fryer Filters

Commercial deep fryer filters play a crucial role in maintaining the quality of fried foods [...]

Choosing The Right Commercial Char Grill

When it comes to outfitting a commercial kitchen, selecting the right equipment is crucial to [...]

The Art of Charcoal Cooking

Charcoal cooking is a time honoured culinary tradition that has been embraced by cultures around [...]

What Can You Cook on a Teppanyaki Plate?

Introduction G’day, Australia! If you’re looking to spice up your cooking routine and add some [...]

Get Trained in the Proper Use and Maintenance of Your Deep Fryer

Introduction G’day, Australia! If you’ve just got yourself a Cookon deep fryer, you’re in for [...]

How to Use a Deep Fryer for the First Time

Introduction G’day, Australia! If you’ve just purchased a new deep fryer from Cookon, congratulations on [...]

Types of Cooktops and Stovetops

Introduction: Hey there, fellow Aussie chefs and kitchen enthusiasts! Today, let’s dive into the world [...]

Where to Buy an Urn for Boiling Water

Introduction Whether you’re running a bustling café, hosting large family gatherings, or simply love having [...]

How to Filter Oil from a Commercial Deep Fryer: A Comprehensive Guide for Australians

Introduction Hey there, Aussie deep fryer enthusiasts! If you’re running a commercial kitchen, you know [...]

Electric Pizza Ovens: The Smart Choice for Your Kitchen – Here’s Why!

Escape the realm of lacklustre pizza, plagued by soggy crusts and unevenly melted cheese, by [...]

Maximizing Your Kitchen’s Potential with a High-Quality Deep Fryer

In a fast-paced commercial kitchen, a quality deep fryer is a must-have if you want [...]

The Benefits of Investing in High-Quality Commercial Kitchen Equipment for Your Business’s Growth

Commercial kitchen equipment is essential for professional kitchens found in various food service establishments such [...]

Want to reduce your Cooking Oil Costs by up to 50%? Here’s how…

Customers eat out for a variety of reasons, convenience, experience and taste. The food you [...]

Safety tips for using a commercial deep fryer

Whilst burns make up a very small portion of hospital visits, they are generally some [...]

Why opt for bespoke kitchen equipment

When you open a food outlet you generally have a vision for your kitchen, but [...]

Average lifespan of commercial food service equipment

Collecting necessary information on the efficiency and reliability of commercial kitchen equipment is a prerequisite [...]

Kitchen efficiency and safety ‘next level‘ with the KayBee Oil Filtering System.

The Business Case for Kaybee One of Cookon’s customers (a national onsite mine camp catering [...]

How to increase your business capacity with a Supafryer

If you are in the market for a high performance gas deep fryer to save [...]